1.
Zarina L, Konosonoka IH. CEREAL SPECIES EFFECT ON PROTEIN CONTENT IN PEA GRAINS IN LEGUME CEREAL MIXTURES DEPENDING CROPPING SYSTEM. ETR [Internet]. 2019 Jun. 20 [cited 2024 May 2];1:349-52. Available from: https://journals.ru.lv/index.php/ETR/article/view/4179